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Program Number:
Spice Level: 🟢
Description:
A Korean convenience store favorite made entirely plant-based, Jin Ramen Veggie delivers a rich and satisfying savory broth without any animal ingredients. Featuring springy noodles, a flavorful vegetable-based soup, and a blend of dried vegetables, this comforting bowl is perfect for guests seeking a vegan-friendly ramen option without sacrificing taste. Customize your bowl with your favorite toppings and make it your own.
Base Broth:
🥬 Vegetable Broth
Cooking Instructions:
• Place noodles and soup packet into your bowl.
• Select the appropriate cooking program on the ramen machine.
• Stir occasionally while cooking.
• Add fresh ingredients approximately 1:30 seconds before cooking is complete.
• Enjoy as-is or customize with your favorite toppings.
Ingredients:
WHEAT FLOUR, MODIFIED STARCH(TAPIOCA, POTATO), PALM OIL, SALT, POTATO STARCH, SUGAR, WHEAT GLUTEN, RED PEPPER SEASONING (RED PEPPER, GARLIC, SALT, SOY SAUCE, YEAST EXTRACT, RED PEPPER PASTE, SOYBEAN PASTE), MONOSODIUM GLUTAMATE, YEAST SEASONING (SALT, DEXTRIN, YEAST EXTRACT), DRIED CHINESE CABBAGE, HYDROLYZE VEGETABLE PROTEIN/SOYBEAN, WHEAT), SOY SAUCE SEASONING (SOY SAUCE, ONION, YEAST EXTRACT, GLUCOSE, SOY SAUCE*(SOYBEAN, WHEAT), TEXTURED VEGETABLE PROTEIN/SOY, WHEAT), GARLIC, DRIED CARROT, RED PEPPER, PALM OIL* (PALM OIL, STARCH SYRUP, DEXTRIN), DRIED GREEN ONION, GLUCOSE, ACIDITY REGULATORS/SODIUM CARBONATE, POTASSIUM CARBONATE, PENTASODIUM TRIPHOSPHATE, DISODIUM DIPHOSPHATE), BLACK PEPPER, DRIED MUSHROOM, YEAST EXTRACT, DISODIUM INOSINATE, DISODIUM GUANYLATE, KELP EXTRACT (KELP, DEXTRIN, SALT, OYSTER), DRIED SEAWEED, GUAR GUM, CHILLI EXTRACT, YEAST EXTRACT*, TOCOPHEROL, RIBOFLAVIN, IODINE
Restrictions:
🌾 Wheat
🫘 Soy
🌱 Vegan-Friendly
⚠️ Contains Gluten
Allergen Codes: WBS/MEFCTP
Program Number:
Spice Level: 🟢
Description:
A Korean convenience store favorite made entirely plant-based, Jin Ramen Veggie delivers a rich and satisfying savory broth without any animal ingredients. Featuring springy noodles, a flavorful vegetable-based soup, and a blend of dried vegetables, this comforting bowl is perfect for guests seeking a vegan-friendly ramen option without sacrificing taste. Customize your bowl with your favorite toppings and make it your own.
Base Broth:
🥬 Vegetable Broth
Cooking Instructions:
• Place noodles and soup packet into your bowl.
• Select the appropriate cooking program on the ramen machine.
• Stir occasionally while cooking.
• Add fresh ingredients approximately 1:30 seconds before cooking is complete.
• Enjoy as-is or customize with your favorite toppings.
Ingredients:
WHEAT FLOUR, MODIFIED STARCH(TAPIOCA, POTATO), PALM OIL, SALT, POTATO STARCH, SUGAR, WHEAT GLUTEN, RED PEPPER SEASONING (RED PEPPER, GARLIC, SALT, SOY SAUCE, YEAST EXTRACT, RED PEPPER PASTE, SOYBEAN PASTE), MONOSODIUM GLUTAMATE, YEAST SEASONING (SALT, DEXTRIN, YEAST EXTRACT), DRIED CHINESE CABBAGE, HYDROLYZE VEGETABLE PROTEIN/SOYBEAN, WHEAT), SOY SAUCE SEASONING (SOY SAUCE, ONION, YEAST EXTRACT, GLUCOSE, SOY SAUCE*(SOYBEAN, WHEAT), TEXTURED VEGETABLE PROTEIN/SOY, WHEAT), GARLIC, DRIED CARROT, RED PEPPER, PALM OIL* (PALM OIL, STARCH SYRUP, DEXTRIN), DRIED GREEN ONION, GLUCOSE, ACIDITY REGULATORS/SODIUM CARBONATE, POTASSIUM CARBONATE, PENTASODIUM TRIPHOSPHATE, DISODIUM DIPHOSPHATE), BLACK PEPPER, DRIED MUSHROOM, YEAST EXTRACT, DISODIUM INOSINATE, DISODIUM GUANYLATE, KELP EXTRACT (KELP, DEXTRIN, SALT, OYSTER), DRIED SEAWEED, GUAR GUM, CHILLI EXTRACT, YEAST EXTRACT*, TOCOPHEROL, RIBOFLAVIN, IODINE
Restrictions:
🌾 Wheat
🫘 Soy
🌱 Vegan-Friendly
⚠️ Contains Gluten
Allergen Codes: WBS/MEFCTP